- 2 1/2 cups all-purpose flour
- 1 1/2 cups sugar
- 1/2 cup quick-cooking oats
- 1 Tbs baking powder
- 1 tsp salt
- 1 tsp cinnamon
- 4 eggs - lightly beaten
- 3/4 cup vegetable oil
- 1 1/2 cup shredded peeled zucchini
- 1/2cup raisins or chopped dates
- 1/2 cup chopped pecans
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Mix first six ingredients
in large bowl. Combine eggs and oil and stir into
dry ingredients just until moist. Fold in zucchini,
raisins and pecans.
Spoon into greased or paper-lined
muffin cups. Bake at 400 degrees for 20-25 minuets.
Makes 1 1/2 doz.
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