• 1/2 cup peeled and mashed baked sweet potato or yam
• 2 1/2 cups King Arthur Unbleached All-Purpose Flour
• 1 cup King Arthur Stone Ground Whole Wheat Flour
• 1 Tbs vital wheat gluten
• 2 tsp special instant yeast
• 1 1/2 tsp salt
• 4 Tbs butter or margarine
• 1/4 cup milk
• 3/4 cup water
• 3 Tbs honey
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp ginger
• 1/2 cup raisins
• 1/2 cup chopped walnuts or pecans

For 1 1/2 lb. (large) loaf:

Place all ingredients except raisins and nuts into bread machine pan. Program machine for basic, white bread or raisin bread, and press Start.

When beeper sounds, add nuts and raisins (or about 3 to 4 minutes before the end of the second kneading cycle.)